The Kvaszinger family has been involved in viticulture and winemaking in the Tokaj wine region for several generations. Their ancestors arrived from Prussia in the early 1800s. Ödön Kvaszinger originally purchased four hectares in the Hatalos vineyard in 1929, and this has now expanded to 11.5 hectares. In the family’s two vineyards the region’s three most popular varieties are planted: Furmint, Muscat Lunel and Hárslevelű. Using a combination of traditional and modern techniques, the winery produces 50,000–60,000 bottles of unforgettable, high-quality white wine each year.
WINES FROM THIS WINERY:
Kvaszinger Sárgamuskotály
This fresh and fruity Muscat Blanc has lively acidity and intense aromas thanks to reductive technology, with a hint of […]
Kvaszinger Tokaj Dry
The grapes come from three sustainably farmed vineyards in different parts of the Tokaj region. This wine is always produced […]
Kvaszinger Hatalos Furmint
The Hatalos Furmint was made from beautifully ripe grapes. It is a full-bodied wine with sufficient acidity and lovely, juicy […]
Kvaszinger Sweet Szamorodni
For Szamorodni, the grapes are not picked berry by berry; instead, whole bunches that are partially affected by botrytis are […]
Kvaszinger Tokaji Aszú 6 Puttonyos
This wine is super-peachy and beautifully aromatic, displaying lemon preserve, ginger, camomile and apricot notes, in addition to honeysuckle, ripe […]
GALLERY:
- Owner: László Kvaszinger
- Winemaker: László Kvaszinger
- Area Under Vine: 11 ha
- Number of Bottles Produced: 50-60 000
- Year of Foundation: 2013
- Vineyards: Tokaj wine region
- Main Varieties: Furmint, Hárslevelű, Sárga muskotály
- Wine Type: White, Tokaji Aszú, Dry, Sweet,
- Wine District: Tokaj,
- Wine Region: Tokaj,
Contact Details:
- Name: László Kvaszinger
- Website: https://www.kvaszinger.hu
- Email: info@kvaszinger.hu
- Phone: +36 20 291 7186
- Language Spoken: English