Beautiful aromas of botrytized berries, followed by enormous structure and full body. Long, smooth, endless taste and extraordinary depth of peach, apricot and fig aromas. An unmistakable expression of Tokaj.
- Patricius Tokaj
- Vintage: 2019
- Grape Variety: Furmint, Zéta, Kövérszőlő
- Ageing: The maceration of the botrytized aszú berries was carried out in fermenting wine for 24 hours. Maturation: in 220-300 litre oak barrels for 2,5 years.
- Number of Bottles Produced: 10 000
- Alcohol: 11.5 %
- Total Acidity: 8.4 g/l
- Residual Sugar/Dosage: 191 g/l
- Dry Extract: 244.7 g/l
- Size of Bottle: 0.5 liter
- Ex Works Price: above 20 EUR
- Wine District: Tokaj
- Wine Region: Tokaj
- Wine Type: White, Tokaji Aszú, Sweet,