Made with partially botrytised bunches without selection.
It’s main characteristics are purity, good balance, fruitiness and freshness. Notes of toasted walnut appear in the nose and play out on the palate along with nice fresh mushrooms. The harmony in the taste is also supported by the oak barrel ageing. We recommend it with desserts.
- Dereszla Winery
- Vintage: 2018
- Grape Variety: Furmint, Hárslevelű
- Ageing: Ageing in oak barrels for 12 months
- Number of Bottles Produced: 20 000
- Alcohol: 10.5 %
- Total Acidity: 5.1 g/l
- Residual Sugar/Dosage: 130.3 g/l
- Size of Bottle: 0.5 liter
- Ex Works Price: 5-10 EUR
- Wine District: Tokaj
- Wine Region: Tokaj
- Wine Type: White, Sweet,