Dereszla has its 40 hectare own vineyard and they produce wines from another integrated 80 hectares – which are situated in 25 vineyards classified as first growth. The differen types of soil of the different vineyards are crucial in creating the complexity of Dereszla wines.
Chateau Dereszla has a wide portfolio ranging from Sparkling, dry to Late Harvest, ’Szamorodni style’ wines and of course Aszús and even ’Eszencia’. Chateau Dereszla wines are exported to more than 40 countries. Check out these wines which have impressive coverage and international recognition.
Since 2015 a new winery produces all the dry and sparkling wines. As makers of award-winning dry and sweet Tokaj wines Dereszla considers superb quality a top priority and a token of honouring the Tokaj name.
WINES FROM THIS WINERY:
Chateau Dereszla Tokaji Furmint
Furmint, the main grape variety in Tokaj, provides the basis for this wine and gives it its character. Refreshing and […]
Chateau Dereszla Tokaji Dry
This is a great wine made from three different grape varieties. The acidity and body of Furmint, the flavour of […]
Chateau Dereszla Tokaji Aszú 5 Puttonyos
Fruity notes and freshness are the first impressions on tasting this wine. Citrus, exotic fruit, dried fruit and honey notes […]
Chateau Dereszla Tokaji Sparkling Brut
The terroir of Tokaj and the expertise of Chateau Dereszla is combined in this noble wine, which was produced with […]
Chateau Dereszla Tokaji Sparkling Vintage
The terroir of Tokaj and the expertise of Chateau Dereszla is combined in this noble wine, which was produced with […]
Chateau Dereszla Tokaji Furmint Selection
The volcanic soil gives the wine its rich flavour. Fermented and aged for six months in oak barrels, this wine […]
Chateau Dereszla Tokaji Kabar
The sixth officially approved grape variety of Tokaj, Kabar was created in the 1970s by crossing Hárslevelű and Bouvier. Our […]
Chateau Dereszla Tokaji Szamorodni Sweet
Made with partially botrytised bunches without selection. It’s main characteristics are purity, good balance, fruitiness and freshness. Notes of toasted […]
GALLERY:
- Owner: Hungarian investors
- Winemaker: Edit Bai
- Area Under Vine: 40 ha own and 80 ha integrated
- Number of Bottles Produced: 800 000
- Year of Foundation: 1992
- Vineyards: Henye, Lapis, Teleki, Poklos, Szentkereszt
- Main Varieties: Furmint, Hárslevelű, Sárgamuskotály, Kabar
- Wine Type: White, Tokaji Aszú, Dry, Sweet,
- Wine District: Tokaj,
- Wine Region: Tokaj,
Contact Details:
- Name: Gábor Weiner
- Website: https://www.dereszla.com
- Email: dereszla@dereszla.com
- Phone: +36 30 337 0276
- Language Spoken: English, German, French