Low yielding vines: 1-1,5 kg. Gentle whole bunch pressing after hand harvesting in late September. Spontaneous fermentation started in steel tanks. The fermenting wine was bottled at the end of October, so the fermentation was completed in the bottle and the natural sparkling character developed. Exciting fruity aromas. Refreshing and bright flavours of peach, apple, yellow pear. Excellent as an aperitif or on its own on hot summer evenings. A natural wine with no added sulfite (SO2 < 10 mg/l), EU certified organic wine.
- TR Wines Tokaj
- Vintage: 2023
- Grape Variety: Furmint, Hárslevelű
- Ageing: spontaneous fermentation in steel tank, bottled during fermentation
- Number of Bottles Produced: 660
- Number of Bottles Available: 600
- Alcohol: 3.5 %
- Total Acidity: 4.73 g/l
- Residual Sugar/Dosage: 0.7 g/l
- Dry Extract: 18.3 g/l
- Size of Bottle: 0.75 liter
- Ex Works Price: 5-10 EUR
- Wine District: Tokaj
- Wine Region: Tokaj
- Wine Type: White, Sparkling Wine, Dry, Organic,